This weeks recipe came from the channel 4. We made a few small changes such as using dried chilli instead of black pepper, using mature cheddar instead of parmesan, and using whole eggs instead of an egg yolk.

The recipe claims to be a pasta bake but didn't seem to involve any baking so after mixing everything together we poured it into a pyrex dish, sprinkled some mixed seeds and half of the grated cheese on top, and baked it at gas mark 5 for about 15 minutes until the cheese had melted.