Moules and Frites |
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17/Aug/2009 |
We regularly buy the '2 eat in for £10' deals, whenever Marks and Spencers have them. This time we had garlic mussels and french fries (along with a bottle of wine and cheesecake for dessert).
We decided to be properly Belgian and had the Moules et Frites with mayonnaise. The mussels were packaged with garlic butter so just before serving I took the cooking liquor and thickened it to use as a dipping sauce.
I'm not a big fan of mussels because they can often be a bit rubbery but these were very tender. I wouldn't normally buy them but I think I've been converted and I'd certainly have them again if I can be sure that they've been cooked properly and not been overcooked.