We had some doughnuts left over from yesterday so we made a milkshake using them.
Serves 2 (this makes roughly 2 pints):

• 2 Krispy Kreme plain glazed doughnuts
• 1½ pints of milk (approx)
• a couple of heaped tablespoons of vanilla ice cream.

Put the milk and doughnuts in a blender and liquidize thoroughly. Add the ice cream and liquidize a bit more.

I checked the site map on the website and noticed that they had quite a few more outlets than when I last checked. They are now available in Manchester. And according to the map, they have a couple of outlets in the Atlantic ocean, south of Ghana.

Somebody at Morrisons needs to be sent on a vegetable identification course.

The 'Avocado' looks more like Fennel to me.