Wing Wah Dessert Selection |
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28/Jul/2008 |
I like the way Wing Wah have expanded the dessert selection to include a wider range of gateaux and cakes. I like the way they decorated the mini swiss rolls with a blob of cream and a chocolate wafer. I also like the way they put a blob of cream and a raspberry on the jam tart. I don't like the way they decided to add a sprig of parsley to it.