Week 10: Pig Hottub Cake |
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08/Mar/2013 |
We went to a birthday party today and took along a cake. This one can be considered a sequel to the Spotty Dinosaur cake from last week. The bottom tier was the spotty madeira cake. The middle tier was a sponge with lemon curd filling.
The top tier was two small chocolate sponge cakes with chocolate buttercream, Cadbury's Finger biscuits and Fudge Fingers along the edge, with a ganache topping and icing pigs lying in the 'mud'.
I can't take any of the credit for this cake. Emma made it all, including the decorations.